Italian New Year's Lentils and Sausage

Hearty lentils with Italian sausage, tomato, onion, and herbs.

Ingredients

• 1 1/2 pounds Italian sausage
• 2 cups lentils
• 1 onion
• 2 carrots
• 1 can diced tomatoes
• 7 cups broth
• 1 teaspoon rosemary
• 2 tablespoons olive oil

Directions

1. Brown sausage and remove.
2. Cook onion and carrots in olive oil.
3. Add lentils, tomatoes, broth, rosemary, and sausage.
4. Simmer 40 to 45 minutes until lentils are tender.