Amish-Style Turkey Herb Panini

A amish-style take on turkey herb panini, built around simple butter, onion, parsley, and pepper.

Ingredients

• 2 cups cooked turkey
• 4 sandwich rolls, wraps, or flatbreads
• 1 cup sliced or shredded cheese
• 1 cup crisp vegetables
• 1 teaspoon onion
• 1 teaspoon parsley
• 1/4 cup yogurt, mustard, or mayonnaise

Directions

1. Season the filling with the selected herbs and spices.
2. Warm the filling if desired.
3. Spread sauce on bread or wraps.
4. Layer filling, cheese, and vegetables.
5. Toast or serve fresh, then cut and serve.