German Goulash Soup

Paprika-rich beef soup with peppers, onions, potatoes, and caraway.

Ingredients

• 2 pounds beef chuck, cubed
• 2 onions, chopped
• 2 bell peppers, chopped
• 4 potatoes, diced
• 2 tablespoons paprika
• 1 teaspoon caraway
• 1 tablespoon tomato paste
• 7 cups beef broth

Directions

1. Brown beef and remove.
2. Cook onion and peppers.
3. Stir in paprika, caraway, and tomato paste.
4. Add broth, potatoes, and beef.
5. Simmer 75 to 90 minutes until tender.