German Grilled Bratwurst with Mustard Onions

Bratwurst with caramelized onions and tangy mustard.

Ingredients

• 6 bratwursts
• 2 large onions, sliced
• 2 tablespoons butter
• 1/2 cup beer or broth
• 2 tablespoons whole-grain mustard
• 6 rolls

Directions

1. Cook onions in butter until golden.
2. Add beer or broth and mustard and simmer 5 minutes.
3. Grill bratwurst until safely cooked.
4. Serve in rolls with mustard onions.