German Lentil Sweet Potato Bowl

A german take on lentil sweet potato bowl, built around mustard, onion, caraway, and parsley.

Ingredients

• 2 cups lentils
• 2 cups cooked whole grain or extra vegetables
• 2 cups colorful vegetables
• 1 tablespoon olive oil
• 1 teaspoon mustard
• 1 teaspoon caraway
• 2 tablespoons lemon or lime juice
• Fresh herbs

Directions

1. Prepare the main ingredient and vegetables with minimal oil.
2. Cook or warm the whole grain if using.
3. Season with herbs and spices.
4. Divide into bowls or plates.
5. Finish with citrus and fresh herbs.