Italian Roasted Pepper Sandwich

A italian take on roasted pepper sandwich, built around garlic, herbs, and Parmesan.

Ingredients

• 2 cups cooked bell peppers
• 4 sandwich rolls, wraps, or flatbreads
• 1 cup sliced or shredded cheese
• 1 cup crisp vegetables
• 1 teaspoon garlic
• 1 teaspoon basil
• 1/4 cup yogurt, mustard, or mayonnaise

Directions

1. Season the filling with the selected herbs and spices.
2. Warm the filling if desired.
3. Spread sauce on bread or wraps.
4. Layer filling, cheese, and vegetables.
5. Toast or serve fresh, then cut and serve.