Southwestern Grilled Pork Chops

A southwestern take on grilled pork chops, built around lime, cumin, smoked paprika, and cilantro.

Ingredients

• 2 pounds pork chops
• 2 tablespoons olive oil
• 2 tablespoons lemon or lime juice
• 1 teaspoon cumin
• 1 teaspoon lime
• 1 teaspoon smoked paprika
• Salt and pepper

Directions

1. Combine oil, citrus, and seasonings.
2. Coat the main ingredient and marinate briefly if appropriate.
3. Preheat grill to medium-high.
4. Grill until browned and safely cooked, turning as needed.
5. Rest proteins briefly before serving.