Scandinavian-Inspired Buttered Peas

A scandinavian-inspired take on buttered peas, built around dill, mustard, lemon, and pepper.

Ingredients

• 2 pounds green peas
• 2 tablespoons olive oil or butter
• 1 teaspoon dill
• 1 teaspoon mustard
• 1 teaspoon lemon
• 1/2 teaspoon salt
• Black pepper

Directions

1. Heat oven to 425°F or a wide skillet over medium heat.
2. Prepare the vegetable or side ingredient.
3. Toss with fat and seasonings.
4. Roast, braise, or sauté until tender and browned.
5. Adjust seasoning and serve warm.