Garlic Butter Shrimp Skillet

Fast skillet shrimp with garlic, butter, lemon, and parsley.

Ingredients

• 1 1/2 pounds large shrimp, peeled
• 3 tablespoons butter
• 4 cloves garlic, minced
• 2 tablespoons lemon juice
• 2 tablespoons parsley
• 1/4 teaspoon red pepper flakes

Directions

1. Melt butter in a large skillet over medium-high heat.
2. Add garlic and red pepper flakes and cook 30 seconds.
3. Add shrimp and cook 2 to 3 minutes per side.
4. Stir in lemon juice and parsley.
5. Serve immediately.