Indian-Inspired Spiced Cauliflower and Peas

Roasted cauliflower and peas with turmeric, cumin, ginger, and lemon.

Ingredients

• 1 large cauliflower
• 1 1/2 cups peas
• 2 tablespoons oil
• 1 teaspoon cumin
• 1/2 teaspoon turmeric
• 1 teaspoon grated ginger
• 1 tablespoon lemon juice

Directions

1. Heat oven to 425°F.
2. Toss cauliflower with oil, cumin, turmeric, and ginger.
3. Roast 25 minutes.
4. Add peas for the final 5 minutes.
5. Finish with lemon juice.